{"id":938,"date":"2022-05-12T18:21:11","date_gmt":"2022-05-12T15:21:11","guid":{"rendered":"http:\/\/maja.abel.ee\/?p=938"},"modified":"2023-12-29T00:47:51","modified_gmt":"2023-12-28T21:47:51","slug":"tomatine-laatsesupp-feta-juustuga","status":"publish","type":"post","link":"https:\/\/maja.abel.ee\/?p=938","title":{"rendered":"Tomatine l\u00e4\u00e4tsesupp feta juustuga"},"content":{"rendered":"\n<figure class=\"wp-block-embed is-type-wp-embed is-provider-vaimupuu wp-block-embed-vaimupuu\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"BJGWlBXrL2\"><a href=\"https:\/\/vaimupuu.ee\/tomatine-laatsesupp-feta-juustuga\/\">Tomatine l\u00e4\u00e4tsesupp feta juustuga<\/a><\/blockquote><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; clip: rect(1px, 1px, 1px, 1px);\" title=\"&#8220;Tomatine l\u00e4\u00e4tsesupp feta juustuga&#8221; &#8212; Vaimupuu\" src=\"https:\/\/vaimupuu.ee\/tomatine-laatsesupp-feta-juustuga\/embed\/#?secret=BJGWlBXrL2\" data-secret=\"BJGWlBXrL2\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe>\n<\/div><\/figure>\n\n\n\n<p>vaja l\u00e4heb:<br>(4 s\u00f6\u00f6jale)<\/p>\n\n\n\n<p>150 g feta juustu<br>3 sl oliivi\u00f5li<br>300 g kirsstomateid<br>1 magus paprika<br>3-4 sellerivart<br>1 sibul<br>2 k\u00fc\u00fcslauguk\u00fc\u00fcnt<br>100 g rohelisi l\u00e4\u00e4tsi (kuivatatud)<br>400 g purustatud tomatite konservi<br>8 dl k\u00f6\u00f6giviljapuljongit<br>(8 dl puljongit = 8 dl vett ja 2 puljongikuubikut)<br>1 tl kuivatatud punet<br>soola, pipart, suhkrut<br>v\u00e4rsket punet<br>soovi korral t\u0161illihelbeid<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft\"><a href=\"https:\/\/vaimupuu.ee\/wp-content\/uploads\/2020\/11\/Feta_Greece_2-1.jpg\"><img decoding=\"async\" src=\"https:\/\/vaimupuu.ee\/wp-content\/uploads\/2020\/11\/Feta_Greece_2-1-300x225.jpg\" alt=\"Feta Greece 2 1\" class=\"wp-image-28800\"\/><\/a><\/figure>\n<\/div>\n\n\n<p>Feta juust on valge soolakas juust,<br>mida s\u00e4ilitatakse soolvees.<br>Feta on valmistatud kitse- ja lambapiimast.<br>Feta on p\u00e4rit Kreekast,<br>see on klassikalise Kreeka salati oluline osa.<\/p>\n\n\n\n<p>T\u00f5elist feta-nimelist juustu tohibki teha ainult Kreekas.<br>K\u00f5ik teised feta-sarnased juustud on mujal valmistatud.<br>Retseptides v\u00f5ib asendada feta juustu m\u00f5ne sarnase juustuga,<br>n\u00e4iteks: Fitaki, Fetaki v\u00f5i meie kasutatud Rimi salatijuust.<br>Feta sobib nii k\u00fclmadesse kui soojadesse roogadesse.<br>Tomatisupile annab feta mahedat kreemisust.<\/p>\n\n\n\n<p>Foto: Wikipedia<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/vaimupuu.ee\/wp-content\/uploads\/2021\/03\/laatsesupp1_2-1-1024x515.png\" alt=\"laatsesupp1 2 1\" class=\"wp-image-28883\" title=\"laatsesupp1_2\"\/><\/figure>\n\n\n\n<p>1.&nbsp;Puhasta paprika: l\u00f5ika pooleks,<br>eemalda seemned.<br>Kata ahjupann k\u00fcpsetuspaberiga,<br>vala sinna pisut \u00f5li.<br>T\u00f5sta feta juust keskele,<br>selle \u00fcmber kirsstomatid ja paprika.<br>Nirista peale veidi \u00f5li,<br>saputa peale n\u00e4put\u00e4is soola ja punet.<\/p>\n\n\n\n<p>2.&nbsp;K\u00fcpseta 200-kraadises ahjus 15 minutit.<br>Seej\u00e4rel t\u00f5sta kuumus 225 kraadini,<br>aseta ahjupann ahju \u00fclemisse ossa ja<br>k\u00fcpseta veel 10 minutit,<br>kuni k\u00f5ik on kergelt pruunistunud.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/vaimupuu.ee\/wp-content\/uploads\/2021\/03\/laatsesupp3_4-1-1024x516.png\" alt=\"laatsesupp3 4 1\" class=\"wp-image-28885\" title=\"laatsesupp3_4\"\/><\/figure>\n\n\n\n<p><br>3.Kuni ahjupannit\u00e4is k\u00fcpseb,<br>alusta supi valmistamisega.<br>Keera pliit keskmisele kuumusele.<br>Sega supipoti p\u00f5hjas<br>kuum vesi ja puljongikuubikud<br>v\u00f5i vala sinna valmis puljong.<\/p>\n\n\n\n<p><br>4.Lisa hakitud k\u00fc\u00fcslauk ja tomatikonserv.<br>Lase keema, keeda k\u00f5rgel kuumusel 5 minutit.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/vaimupuu.ee\/wp-content\/uploads\/2021\/03\/laatsesupp5_6-1-1024x515.png\" alt=\"laatsesupp5 6 1\" class=\"wp-image-28887\" title=\"laatsesupp5_6\"\/><\/figure>\n\n\n\n<p>5.&nbsp;Loputa l\u00e4\u00e4tsed veega mitu korda<br>l\u00e4bi, kurna korralikult.<\/p>\n\n\n\n<p>6.&nbsp;Lisa pestud ja kurnatud l\u00e4\u00e4tsed supile.&nbsp;Lase madalal kuumusel podiseda umbes 25 minutit<\/p>\n\n\n\n<p><br>v\u00f5i kuni l\u00e4\u00e4tsed on pehmenenud.<\/p>\n\n\n\n<p><strong>NB!<\/strong><br><strong>\u00c4ra pane soola enne,<\/strong><br><strong>kui l\u00e4\u00e4tsed on pehmed!<\/strong><br><strong>Soolases vees keevad k\u00f5ik kaunviljad aeglasemalt.<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/vaimupuu.ee\/wp-content\/uploads\/2021\/03\/laatsesupp7_8-1-1024x515.png\" alt=\"laatsesupp7 8 1\" class=\"wp-image-28889\" title=\"laatsesupp7_8\"\/><\/figure>\n\n\n\n<p>7.&nbsp;Haki sibul ja seller.<br>Kuumuta pannil \u00f5li,<br>prae selles sibulat ja sellerit umbes 2 minutit.<br>\u00c4ra pruunista!<br>T\u00f5sta m\u00f5neks ajaks k\u00f5rvale.<\/p>\n\n\n\n<p>8.&nbsp;Kui ahjupannit\u00e4is on k\u00fcpsenud,<br>t\u00f5sta osa fetat ja kirsstomateid<br>garneeringuks k\u00f5rvale.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/vaimupuu.ee\/wp-content\/uploads\/2021\/03\/laatsesupp9_10-1-1024x515.png\" alt=\"laatsesupp9 10 1\" class=\"wp-image-28891\" title=\"laatsesupp9_10\"\/><\/figure>\n\n\n\n<p>9.Koori paprikad.<br>Paprika \u201cnahk\u201d v\u00f5ib supi sees<br>ebameeldiv tunduda.<\/p>\n\n\n\n<p>10.Pane kooritud paprikad v\u00e4iksemasse potti.<br>Vala sinna ka tomatid ja feta,<br>mida k\u00f5rvale ei pannud.<br>Kindlasti vala potti kogu \u00f5li ahjupannilt!<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/vaimupuu.ee\/wp-content\/uploads\/2021\/03\/laatsesupp11_12-1-1024x514.png\" alt=\"laatsesupp11 12 1\" class=\"wp-image-28893\" title=\"laatsesupp11_12\"\/><\/figure>\n\n\n\n<p>11.P\u00fcreesta tomatid, feta ja paprika.<\/p>\n\n\n\n<p>12.&nbsp;Lisa p\u00fcree supile.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/vaimupuu.ee\/wp-content\/uploads\/2021\/03\/laatsesupp13_14-1-1024x517.png\" alt=\"laatsesupp13 14 1\" class=\"wp-image-28881\" title=\"laatsesupp13_14\"\/><\/figure>\n\n\n\n<p>13.Vala supi sisse pannil hautatud<br>seller.<\/p>\n\n\n\n<p>14.&nbsp;Maitsesta suppi:<br>lisa sool, pipar, pune<br>ja soovi korral t\u0161illihelbed.<\/p>\n\n\n\n<p>Sega ja maitse.<br>Kui vaja, lisa soola v\u00f5i pipart.<br>Tubli n\u00e4put\u00e4is suhkrut v\u00f5tab happesust v\u00e4hemaks.<br>Keeda veel umbes 5 minutit madalal kuumusel<br>kaane all, et k\u00f5ik maitsestuks.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft\"><img decoding=\"async\" src=\"https:\/\/vaimupuu.ee\/wp-content\/uploads\/2020\/11\/101496-1.png\" alt=\"101496 1\" class=\"wp-image-28834\"\/><\/figure>\n<\/div>\n\n\n<p>Pune ehk oregano<br>on tuntud ilu- ja maitsetaim.<br>Pune kasvab ka Eestis.<br>Punest saab rahustavat teed.<br>K\u00f5ige sagedamini kasutatakse seda<br>pitsas ja verivorstis.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/vaimupuu.ee\/wp-content\/uploads\/2020\/11\/toid-valmis--scaled.jpg\" alt=\"toid valmis scaled\" class=\"wp-image-28836\" title=\"toid \u2018valmis\"\/><\/figure>\n\n\n\n<p>15.&nbsp;T\u00f5sta igasse kaussi suppi, lisa m\u00f5ni r\u00f6stitud tomat ja natuke fetat.<br>Puista peale punet ja v\u00e4rsket t\u00fc\u00fcmiani.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>vaja l\u00e4heb:(4 s\u00f6\u00f6jale) 150 g feta juustu3 sl oliivi\u00f5li300 g kirsstomateid1 magus paprika3-4 sellerivart1 sibul2 k\u00fc\u00fcslauguk\u00fc\u00fcnt100 g rohelisi l\u00e4\u00e4tsi (kuivatatud)400 g purustatud tomatite konservi8 dl k\u00f6\u00f6giviljapuljongit(8 dl puljongit = 8 dl vett ja 2 puljongikuubikut)1 tl kuivatatud punetsoola, pipart, suhkrutv\u00e4rsket punetsoovi korral t\u0161illihelbeid Feta juust on valge soolakas juust,mida s\u00e4ilitatakse soolvees.Feta on valmistatud kitse- ja [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[43,32],"class_list":["post-938","post","type-post","status-publish","format-standard","hentry","category-supp","tag-koogiviljad","tag-laatsed"],"_links":{"self":[{"href":"https:\/\/maja.abel.ee\/index.php?rest_route=\/wp\/v2\/posts\/938","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/maja.abel.ee\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/maja.abel.ee\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/maja.abel.ee\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/maja.abel.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=938"}],"version-history":[{"count":2,"href":"https:\/\/maja.abel.ee\/index.php?rest_route=\/wp\/v2\/posts\/938\/revisions"}],"predecessor-version":[{"id":1323,"href":"https:\/\/maja.abel.ee\/index.php?rest_route=\/wp\/v2\/posts\/938\/revisions\/1323"}],"wp:attachment":[{"href":"https:\/\/maja.abel.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=938"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/maja.abel.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=938"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/maja.abel.ee\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=938"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}